Setting the Table

Setting the Table

The Transforming Power of Hospitality in Business

by Danny Meyer
4/5
(45 votes)

In October 1985, at age twenty-seven, Danny Meyer, with a good idea and scant experience, opened what would become one of New York City's most revered restaurants--Union Square Cafe.

Little more than twenty years later, Danny is the CEO of one of the worl.

First published
2007
Publishers
HarperCollins Publishers
Language
English

Danny Meyer

About Danny Meyer

Considered by the New York Times to be "the greatest restaurateur Manhattan has ever seen," Danny Meyer is CEO of the Union Square Hospitality Group. His restaurants have won an unprecedented twenty-one James Beard Awards. His book, Setting the Table, was a New York Times bestseller....

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